Slow Cooker Ministerial Delight

Slow Cooker Ministerial Delight This recipe is called “Minister’s Delight” and I swear it feels like divine intervention when you try it. Oh friends, I have a treat for you today that will tantalize your taste buds and satisfy your sweet tooth with minimal effort! When life is as busy as a bee and your … Read more

Raclette style potato roll

Cooking is a field of creativity and innovation and the recipe for raclette-style potato rolls is a perfect example of this. Inspired by traditional raclette, this recipe transforms a classic winter dish into an original and convivial creation. Easy to make, this roll is not only delicious but also visually appealing, ideal for surprising and … Read more

JAM BARS

ingredients 1 sachet of dry or chemical yeast 1/2 cup of warm low-fat milk (125 ml) 1 tablespoon of sugar (15 g) 2 cups of flour (400 g) 1/2 teaspoon of salt (5 g) 1 large egg 1 tablespoon of melted and cooled butter (15 ml) Vegetable oil for frying (if necessary) Jam to taste … Read more

Glazed donuts with whipped cream

ingredients  5 eggs 80 g of sugar 1 sachet of vanilla sugar 60 g of flour 60 g of corn starch 100 g of jam (apricot jam) 250 g of chocolate 250 ml of whipped cream preparation Beat the egg yolks with the sugar and vanilla sugar until frothy. Beat the 5 egg whites until … Read more

HOMEMADE CARAMEL FLAN

Ingredients: 1 liter of milk 7 egg yolks or units 150 grams of sugar (¾ cup) 5 milliliters of vanilla essence For the caramel: 100 grams of sugar (½ cup) 20 milliliters of caramel Preparation: Beat the eggs with the sugar until the sugar is completely dissolved. Bring the milk to the boil and immediately … Read more