Using a spoon, put some biscuit dough on your hand that has been sprinkled with flour. Make a biscuit in the shape of a cup.
Put a spoonful of the crab mixture into the center of the biscuit.
Put some more dough on top of the biscuit.
Keep going until you have used up all the dough.
Put each cookie in a muffin tin.
Cook in the oven for 12 to 15 minutes.
